[Heihe, China] — SourceBirch, a pioneering brand in natural plant-based beverages, was specially invited by the Heihe District Government to participate in the prestigious 2025 Food Culture Festival, held recently in the Sino-Russian border city of Heihe. The event brought together Chinese and Russian communities, celebrating unique border culture through culinary and cultural exchanges.
At the corporate symposium, SourceBirch representatives shared the brand’s development philosophy and the distinctive value of birch water. Detailed insights were provided on large-scale sustainable harvesting, cutting-edge processing technologies, and the brand’s core competitive advantages.
Visitors flocked to sample SourceBirch’s 100% natural birch water, praising its refreshing taste and health benefits. Known as the "liquid gold" of the forest, birch sap faces significant challenges in production due to its extremely short harvesting window and stringent processing requirements.
"SourceBirch remains committed to advancing natural plant-based beverages while staying true to our mission—delivering fresh, nutrient-rich birch water to consumers," said a company representative. "This festival is not just a platform for brand exposure but also an opportunity to discuss future trends in health foods with industry peers."
As the festival concluded, SourceBirch reaffirmed its vision: to sustainably industrialize this rare natural gift, ensuring that the "gold of the forest" from Greater Khingan shines on the global stage.